Protein powder baking mix on whole grain oat base. With sweeteners.
Fluffy juicy mug cake to seduce! Super fast to prepare, you can enjoy the mug cake after just a few minutes.
The unique taste of whole grain oat has been refined with delicious ingredients:
- Chocolate Chip Cheesecake impresses with its melt-in-the-mouth chocolate chips and tempting cheesecake aroma
- Double Chocolate Black & White is filled with black and white chocolate
- Lemon Poppy convinces with refreshing lemon aroma and nutty-aromatic poppy seeds
For a long time Oat King has been working on the recipe and experimenting with it in order to be able to present the tastiest mug cake with the best nutritional values.
Preparation:
Pour 70 ml water into a microwaveable cup, add 50 g powder mixture and mix well with a teaspoon or a cake fork (depending on taste, you can stir in delicious ingredients such as fresh blueberries). Place the cup on the edge of the microwave and simmer for 90 seconds at high heat. Depending on the appliance and taste, the simmering time can be about 10 seconds shorter or longer. Let it cool for five minutes and enjoy directly from the cup.
Alternatively, the mug cake can also be prepared in the oven. Pour 50 g powder mixture with 70 ml water into an ovenproof dish (e.g. muffin tin) and bake for 15 minutes at 180° C in a preheated oven.
This product should be taken as part of a varied and balanced diet and in conjunction with a healthy lifestyle. Store in a cool, dry place.
Included in delivery: 1 can á 500 g
Weight supplement: 10 servings
