Trek'N Eat Chili con Carne

Freeze dried bag meal

Everything that makes a good chili is found here: red beans and beef, and onions provide that certain spice to the flavor. A good chili invigorates the spirits in any situation, especially when the weather is not so cooperative on an outdoor adventure. Trek'n Eat's Chili con Carne is quick to prepare and should be served as hot as possible. It helps against the external and internal cold, fills empty stomachs and is considered a secret weapon against cold feet. So when it gets really uncomfortable, Trek'n Eat's Chili con Carne should be pulled out of your backpack like the ace up your sleeve as a real secret recipe. Of course, it also helps in warmer climes to give a boost to the motivation curve for the adventures ahead.

Preparation of Trek'N Eat Chili con Carne main meal

Pour boiling water directly into the bag up to the fill line (450 ml), stir carefully, close the bag and let it steep for 10 min.
Finished quantity approx. 630 g.

The product should be taken as part of a varied and balanced diet, as well as a healthy lifestyle. Packed in a protective atmosphere. Store in a cool and dry place.

Allergens: Contains gluten, milk