Freeze-dried dessert
A successful dessert can be so simple, yet still so delicious: The lemon cream is just right for dessert fans.
Preparation:
Pour cold water directly into the bag up to 10 cm on the scale (350 ml), stir thoroughly. Close the bag and let it rest for 5 minutes. Ready quantity approx. 550 ml.
This product should be taken as part of a varied and balanced diet and in conjunction with a healthy lifestyle. Packed in controlled atmosphere. Store in a cool, dry place.
Specific features: Allergens: lactose, milk
